Welcome to

Tarbush Restaurant

TARBUSH, a gem in Kuala Lumpur’s dining scene, started in 1998 as a humble sandwich bar in Ampang Point, offering fresh shawarma. By 2001, it expanded to Bukit Bintang, now captivating guests with its upgraded interior. In 2005, TARBUSH ventured into fine dining at Starhill Gallery’s Feast Village, marking its dedication to culinary excellence.

About us

TARBUSH

Let Us Delight Your Life

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Experience Delicious Food

Our Menu

Explore the finest and most flavorful Middle Eastern cuisine at Tarbush, where we meticulously select high-quality ingredients to create dishes bursting with authentic flavors.

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What’s on 

Latest News and Blogs

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Best Quality Food and Environment

Our restaurant is a source of pride for us, with our commitment to using only the highest-quality ingredients, creating an inviting atmosphere, and having a friendly staff, all culminating in the creation of the food in the world. 

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What we offer

Our Services

In-house Functions

Enjoy delicious meals and beverages within the comfort of our restaurant or dining facility, where our chefs prepare and serve a variety of dishes for your enjoyment.
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Outside Catering

Elevate your event with our outside catering services, where we bring our culinary expertise and delectable dishes to your chosen venue, ensuring a memorable dining experience for you and your guests.
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Travel Agents Partner

Discover specially curated menus designed for travelers, offering convenient and flavorful meal options tailored to the needs of tourists and adventurers on the go.
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Outlets

Discover Our Exquisite Restaurant

Our restaurant is a source of pride for us, with our commitment to using only the highest-quality ingredients, creating an inviting atmosphere, and having a friendly staff, all culminating in the creation of the food in the world. 

260

Food Variant

80

Person Capacity

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