loader image

Our Story

Tarbush Legacies

The Brand

Restaurant tarbush

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established ood rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

The Brand

Restaurant tarbush

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established ood rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

Story Of Passion

The Food Mastery

Qualifying as one of Kuala Lumpur’s best dining experience, TARBUSH actually had extremely humble beginnings.

In 1998, it started with a small sandwich bar in Ampang Point serving shawarma and other small bites to the mall goers. Even then, TARBUSH’s dedication to using only the freshest and finest ingredients was paramount.

2001 saw the opening of TARBUSH Bukit Bintang. Strategically and conveniently located at the heart of the Golden Triangle, the casual dining outlet originally occupied only the ground floor. Today, with a newly renovated and upgraded interior, TARBUSH at Jalan Bukit Bintang doesn’t fail to impress guests with its classy ambience and of course, its wonderful dishes.

The next move for TARBUSH in 2005 was a stall at Suria KLCC’s Food Court. Almost right after their opening, Tarbush embarked on their first ever fine dining restaurant on June 15, 2005. The invitation to open a restaurant at Starhill Gallery’s Feast Village was extended only to a few-TARBUSH being one of them.

Due to its famed dishes and hospitality, Tarbush’s valued customers have requested an outlet somewhere in Petaling Jaya area. That is where TARBUSH finally opened its doors next – at Sunway Pyramid, in April 2008.

Year 2009 had witnessed yet another expansion of TARBUSH like never before as Tarbush introduces three new additions in the family; an oasis of Lebanese and Middle East cuisine that TARBUSH is very famous for was built at Batu Feringghi, Penang. Located at the beachfront, TARBUSH hopes to bring its dining experience to another level.

Reminiscent of its humble beginnings, TARBUSH EXPRESS had opened its doors at Sunway Pyramid where mall goers pamper their taste buds with Tarbush’s famed shawarma once again. We may see more of TARBUSH EXPRESS popping up in a mall near you because another of its kind is already operating in Pavilion Kuala Lumpur early 2010.

AL HALABI LOUNGE is where Tarbush patrons are able to indulge themselves to the oriental lounging experience – a first of its kind in Malaysia. It is definitely not too much to say that Al Halabi Lounge brings you on a magic carpet ride where oriental dreams come true, tantalizing aromas of faraway lands linger and enchanting melodies of a thousand and one nights fill the air…

TARBUSH’s dedication to using only the freshest and finest ingredients and incessant passion of a man’s love for authentic and fine Middle Eastern cuisine has undoubtedly rendered TARBUSH’s incredible success and growth for all these years.

Story Of Passion

The Food Mastery

Qualifying as one of Kuala Lumpur’s best dining experience, TARBUSH actually had extremely humble beginnings.

In 1998, it started with a small sandwich bar in Ampang Point serving shawarma and other small bites to the mall goers. Even then, TARBUSH’s dedication to using only the freshest and finest ingredients was paramount.

2001 saw the opening of TARBUSH Bukit Bintang. Strategically and conveniently located at the heart of the Golden Triangle, the casual dining outlet originally occupied only the ground floor. Today, with a newly renovated and upgraded interior, TARBUSH at Jalan Bukit Bintang doesn’t fail to impress guests with its classy ambience and of course, its wonderful dishes.

The next move for TARBUSH in 2005 was a stall at Suria KLCC’s Food Court. Almost right after their opening, Tarbush embarked on their first ever fine dining restaurant on June 15, 2005. The invitation to open a restaurant at Starhill Gallery’s Feast Village was extended only to a few-TARBUSH being one of them.

Due to its famed dishes and hospitality, Tarbush’s valued customers have requested an outlet somewhere in Petaling Jaya area. That is where TARBUSH finally opened its doors next – at Sunway Pyramid, in April 2008.

Year 2009 had witnessed yet another expansion of TARBUSH like never before as Tarbush introduces three new additions in the family; an oasis of Lebanese and Middle East cuisine that TARBUSH is very famous for was built at Batu Feringghi, Penang. Located at the beachfront, TARBUSH hopes to bring its dining experience to another level.

Reminiscent of its humble beginnings, TARBUSH EXPRESS had opened its doors at Sunway Pyramid where mall goers pamper their taste buds with Tarbush’s famed shawarma once again. We may see more of TARBUSH EXPRESS popping up in a mall near you because another of its kind is already operating in Pavilion Kuala Lumpur early 2010.

AL HALABI LOUNGE is where Tarbush patrons are able to indulge themselves to the oriental lounging experience – a first of its kind in Malaysia. It is definitely not too much to say that Al Halabi Lounge brings you on a magic carpet ride where oriental dreams come true, tantalizing aromas of faraway lands linger and enchanting melodies of a thousand and one nights fill the air…

TARBUSH’s dedication to using only the freshest and finest ingredients and incessant passion of a man’s love for authentic and fine Middle Eastern cuisine has undoubtedly rendered TARBUSH’s incredible success and growth for all these years.

Indoor & Outdoor Dining Area

Enjoyable & Comfortable

Indoor & Outdoor Dining Area

Enjoyable &
Comfortable

Indoor

Warm Atmosphere

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established good rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

Indoor

Warm Atmosphere

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established good rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

Outdoor

Natural Surrounding

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established good rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

Outdoor

Natural Surrounding

The success story was unfolded in 1998. Ever since then, Tarbush has made a name of its own to be the first and leading Middle Eastern Restaurant in Malaysia. On top of that, Tarbush has also established good rapport with various organizations and sectors in the country.

Tarbush has opened thus far four branches that are strategically located; Jalan Bukit Bintang, Starhill Gallery, Sunway Pyramid and most recently, Tarbush has set its eyes on Batu Feringghi, Penang, where an oasis of Tarbush’s celebrated dining experience is standing proudly by the waters of the Pearl of the Orient.

The meticulous interior design, exotic decoration and extensive list of menus (ranging from soups, appetizers, right down to main courses and desserts) to sample and choose from will undoubtedly make your meal an awesome experience and an unforgettable one…

Dine At Tarbush Restaurant

Satisfy All Your Senses

Dine At Tarbush Restaurant

Satisfy All
Your Senses

Visit Us

Our Locations

Bukit Bintang

No. 138, Jalan Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Contact Number: +603 2142 8558

Approx. Seating Capacity: 200 Pax

Business Hours: 10:00 AM – 2:00 AM

Tarbush Gourmet Restaurant

Upper Ground (UG) Floor, JW Marriott Hotel, No. 181, Jalan Bukit Bintang, 55100 Kuala Lumpur

Contact Number: +603 2715 2785

Approx. Seating Capacity: 200 Pax

Business Hours: 10:00 AM – 2:00 AM (Daily)

Genting Highland

Lot No. 2-12 Level 2 Awana SkyCentral, Genting Highlands Resort, Genting Highlands, 69000 Pahang Darul Makmur

Contact Number: +6012 788 9233 / +6012 969 2580

Approx. Seating Capacity: 80 Pax

Business Hours: 10:00 AM – 2:00 AM

Penang

Lot 413, Batu Feringghi, 46150 Pulau Pinang

Contact Number: +604 8852 558

Approx. Seating Capacity: 200 Pax

Business Hours: 11:00 AM – 2:00 AM

Kindly email us at hello@tarbush.com.my for further inquiries or email us at booking@tarbush.com.my to reserve a table

Follow

Facebook

Instagram

Twitter

Youtube

Site designed and developed by ARAN